Sustainability

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  1. SLC.gov
  2. Sustainability
  3. Food Policy Council

Food Policy Council

The Food Policy Council (previously the Food Policy Task Force) was comprised of a diverse group of individuals and organizations interested in improving food policy in Salt Lake City. From 2008 to 2023 they worked to identify policy and program opportunities which would improve access to more fresh and nutritious food for all Salt Lake residents. The Food Policy Council (FPC) also worked to identify opportunities to expand urban farming, preserve open space and to empower residents to live more sustainably. 

Here is what they accomplished in collaboration with Salt Lake City and many other organizations:

Food Policy Council Work

Community Food Assessment 2013
A study that looked at the challenges and opportunities for a more sustainable local food system.
Culinary Incubator Kitchen
A prep kitchen that aims to provide small food businesses with a competitive advantage.
Policy Changes
Several policy recommendations and revisions that would improve the local food system.
FPC Programs
Collaborative programs that approached different aspects of our food system.

Members

Member Highlights